Corporate Lunch Delivery Menu
Our corporate breakfast & lunch menu is designed to be dropped-off for meetings and events that do not require service staff. We also offer a wide selection of canape platters that can be dropped off for cocktail receptions.
Download a PDF version of our menu:
Louis Gervais-Corporate Delivery Menu
How to Order
Call us at 604-904-7720 to place and order or send us an email and we will contact you shortly to confirm your order.
Visit our Corporate Lunch Delivery page for detailed ordering guidelines, policies & delivery fees.
Please note: we request 48 hours notice for all hot entree orders and 24 hours notice for cold lunches, but will do our best to accommodate same day orders
Minimum order 8 units for all items unless otherwise noted
Bistro Breakfast
- Breakfast Pastries
freshly baked sweet & savoury pastries
$2.75 per person - Range Egg Sandwiches
served on either a croissant or flour tortilla with cheese, vegetable and range eggs
$6.95 per person
Add chorizo sausage or honey ham
$1.00 per person - Range Egg Frittata
light, fluffy eggs with Chef’s selection of meats, cheeses and vegetables
$50.00 (8 generous slices)
Special order or seafood filled
$60.00
Bistro Artisan Sandwiches
- Roasted Chicken Sandwich
chili rubbed chicken breast with micro greens and fresh basil mayo on baguette - Ham & Swiss Sandwich
smoked honey ham, fresh tomatoes, micro greens and Swiss cheese with grainy mustard and maple mayo on baguette - Roasted Vegetable Sandwich
roasted peppers, zucchini, spinach and crumbled feta cheese with fresh basil pesto mayo on baguette - Roast Beef Sandwich
roasted top sirloin, aged cheddar cheese and micro greens with maple mustard mayo on baguette - Tomato, Basil & Bocconcini
vine ripened tomatoes, sliced bocconcini and shredded basil with fresh basil mayo - Shrimp & Green Apple
fresh sweet water shrimp and shredded apple in dill mayo with micro greens
$7.95 per sandwich
Create your Own Sandwich Platter
a selection of premium meats and cheeses
with sliced tomatoes, red onions, mixed greens, basil mayonnaise and maple mustard sauce served with assorted baguettes, rolls and croissants
$9.95 per person (2 pieces per person)
Salad Selection
Leafy Salads
- Traditional Coleslaw
shredded cabbage, carrots and scallions with a creamy dressing - Daily Garden Greens
served with a variety of garnishes and house dressing or balsamic vinaigrette - Baby Spinach Salad
topped with seasonal berries, purple onion and drizzled with creamy vinaigrette
$3.25 per side portion
$6.50 per meal size portion
Composed Salads
- Waldorf Salad
crumbled blue cheese, celery, apples and walnuts in a creamy Roquefort dressing - Mediterranean Pasta Salad
with shredded basil, crumbled goat cheese & roasted Mediterranean vegetables - Caprese Salad
vine ripened tomatoes, bocconcini and fresh basil in a balsamic vinaigrette
$3.75 per side portion
$6.95 per meal size portion
Platters
- Fruit Platter – fresh sliced seasonal fruits
$2.50 per person - Vegetable Platter – seasonal assorted vegetables served with house dip
$1.50 per person - Cheese Platter – domestic and imported cheeses served with vintner’s grapes, dried fruit and nuts
$2.25 per person - Charcuterie Platter- Chef’s selection of gourmet cured meats with artichokes, olives and assorted mustards
$2.00 per person - Heirloom Tomato Bruschetta- vine ripened tomatoes, fresh herbs and extra virgin olive oil served with rustic crisps
$2.50 per person
We also offer a wide selection of canape platters that can be dropped off for cocktail receptions.
Sweets & Desserts
- Assorted Sweet Bites – a selection of our house made desserts
$2.50 per person - Dessert & Fruit Platter – our house made dessert bites paired with fresh fruit
$5.00 per person
Hot Choices
minimum order for each item is 8 servings unless otherwise noted
*Please note we request 48 hour notice for all hot lunch orders
- Southwest Burritos
served with side leafy greens - flour tortillas filled with your choice of braised beef or grilled chicken breast sautéed with bell peppers and onions served with fresh salsa, sour cream
$13.05 per person - Penne Pasta
served with baguette and butter
mediterranean vegetables and spicy chorizo in a rustic tomato sauce
or
chicken Alfredo with double smoked bacon
or
roasted seasonal vegetables and fresh basil pesto sauce
$76.00 Half Pan (6 large portions)
$132.00 Full Pan (12 large portions) - Baked Bolognese Lasagna
served with baguette and butter
hearty lasagna noodles layered with ricotta and mozzarella cheeses,
liberally laced with a rich meaty tomato sauce
$76.00 Half Pan (6 large portions)
$132.00 Full Pan (12 large portions) - Tourtiere du Chef
12″ pie, 8 generous slices
traditional French Canadian pork pie seasoned with allspice and cracked black pepper
$100.00 (Additional pies $80.00) - Wild Mushroom or Butternut Squash Ravioli
served with baguette and bread
topped with a fennel veloute or pommodore sauce
$96.00 Half Pan (6 large portions)
$152.00 Full Pan (12 large portions) - Chicken Curry
tender pieces of chicken breast in a savoury coconut curry, served with steamed rice
$76.00 Half Pan (6 large portions)
$132.00 Full Pan (12 large portions) - Vegetarian Chili
served with baguette and butter
medley of vegetables braised in a rich tomato sauce with orca beans
$11.95 per person - Shepard’s Pie
English meat pie with ground beef and whipped potato crust
$76.00 Half Pan (6 large portions)
$132.00 Full Pan (12 large portions) - Cashew Chicken
Served on a bed of rice chicken breast, cashews, and slivered vegetables tossed in a hoisin soya sauce
$76.00 Half Pan (6 large portions)
$132.00 Full Pan (12 large portions)




